| 释义 |
lamburger, n. orig. U.S.|ˈlæmbɜːgə(r)|
[Blend of lamb n. + Hamburger n.]
A meat patty made from minced lamb.
1939Amer. Speech XIV. 154/2 Lamburger, ground lamb. 1969D. Schultz Busy Cook's Look-It-Up Bk. 42 Neck or shank meat is good for grinding into ‘lamburgers’. 1984Auckland Star 2 Mar. a1/6 (caption) Meet the lamburger—New Zealand's answer to the hamburger and hot dog. 1990Courier-Jrnl. (Louisville, Kentucky) 18 Apr. c8/3 Make lamburgers with ground lamb instead of beef and top with imported mustard or creamy goat cheese. |