| 释义 |
micro-oven|ˈmaɪkrəʊˌʌv(ə)n|
[f. microwave + oven n.]
A microwave oven. Hence micro-ˈovening vbl. n., cooking in such an oven.
1962Punch 21 Nov. 738/2 A cooked meal that is quick-frozen and then re-heated in a matter of seconds in a micro-oven. 1965Economist 22 May 941/3 Two micro-ovens could do the same work in half the time, using less space. 1971Daily Tel. 26 July 15/2 Thus their formula for the Big Chance: clean up some traditional greasy cafes, manufacture centrally some basic dishes for instant micro-ovening and bounce into branded home cooking. |