释义 |
piccalilli|ˈpɪkəlɪlɪ| In 8 piccalillo, pacolilla. [Origin unascertained; ? a trade term fancifully made on pickle.] A pickle composed of a mixture of chopped vegetables and hot spices; also formerly called Indian pickle.
1769Mrs. Raffald Eng. Housekpr. (1778) 357 To make Indian Pickle or Piccalillo. 1796H. Glasse Cookery xix. 307 To make Paco-lilla, or Indian Pickle. 1845Bregion & Miller Pract. Cook 285 Piccalilli consists of all kinds of pickles. 1902Westm. Gaz. 26 Mar. 2/1 Because of our meagre liver-action, piccalilli and black walnuts are falling out of favour. |