| 释义 |
‖ bobotie S. Afr.|bɒˈbəʊtɪ|
Also babotie and variants.
[Afrikaans, prob. of Malay or Javanese origin.]
A dish of curried minced meat with a variety of ingredients.
1870Cape Monthly Mag. Oct. 224 ‘Babootie’ and ‘frickadel’ and ‘potatoe-pie’ are great improvements upon the minced meats of England. 1883O. Schreiner Afr. Farm i. viii. 133 Till there is not one bone left in your old body that is not broken as fine as bobootie-meat, you old beggar. 1919M. Higham Household Cookery in S. Afr. (ed. 2) 90 Bobotee. 1 lb. beef or mutton..Mince the meat; chop onions finely. a1920O. Schreiner From Man to Man (1926) ii. ix. 318 For dinner and supper she made sosatie and bobotie. 1950Cape Times 6 June 16/2 Something typically South African like babotie. 1950L. G. Green Land of Afternoon iv. 61 Mrs. Dykman made her bobotie from minced meat..bread, butter, onion, pounded almonds, lemon juice, eggs, curry powder and a small bunch of orange leaves. The mixture was baked and served with boiled rice. |