释义 |
‖ charcuterie|ʃarkytri| [Fr., f. † char (mod.Fr. chair) cuite cooked flesh.] Cold cuts of meat, esp. pork, ham, sausages, etc. Also, a shop that sells goods of this kind. Cf. next.
1858Simmonds Dict. Trade, Charcuterie,..dressed hams, cold meats and fowls, tongues, sausages, etc. 1903‘A. McNeill’ Egregious Eng. 152 Inferior cuts of butcher's meat with charcuterie and dried fish thrown in. 1958J. Cannan And be a Villain viii. 199 Spying on me from the yard of the charcuterie shop. 1962Punch 14 Mar. 429/2 One can always take sanctuary in the nearest charcuterie. |