A cold sauce similar to mayonnaise, typically flavoured with chopped gherkins, capers, and mustard, used as a dressing, esp. for salads, or as the…
单词 | θ47259 |
释义 | the world > food and drink > food > additive > sauce or dressing > [noun] > salad dressing > other salad dressings (13) remoulade1733 A cold sauce similar to mayonnaise, typically flavoured with chopped gherkins, capers, and mustard, used as a dressing, esp. for salads, or as the… French dressing1874 (a) a salad dressing made of oil and vinegar, sometimes with added garlic, herbs, or other flavouring; = vinaigrette, n. 1b; (b) North American a… vinaigrette1880 Now spec. a dressing of oil and (wine) vinegar, sometimes with herbs (esp. tarragon), used esp. with salads and cold vegetables. In full vinaigrette… Russian dressing1900 a savoury dressing with a mayonnaise base. Roquefort dressing1910 a variety of salad dressing made with Roquefort cheese. Roquefort cheese dressing1911 = Roquefort dressing n. at sense 3. Roquefort salad dressing1911 = Roquefort dressing n. at sense 3. thousand island1916 used attributively and absol. to designate Russian salad-dressing containing added pieces of garnishing. green goddess1933 Originally and chiefly U.S. A type of thick, creamy salad dressing, typically made with mayonnaise, anchovies, and herbs. Also: a type of green… Roquefort1949 U.S. = Roquefort dressing n. at sense 3. rouille1951 A Provençal sauce resembling mayonnaise flavoured with red chillies, garlic, and other ingredients, typically served with fish soups. thousand isle1962 Caesar1978 A Caesar salad or salad dressing. |
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