A string- or ribbonlike piece of pasta or similar flour paste (sometimes containing egg) typically cooked in liquid and served either in a soup…
| 单词 | θ47510 |
| 释义 | the world > food and drink > food > dishes and prepared food > noodle > [noun] (24) noodle1779 A string- or ribbonlike piece of pasta or similar flour paste (sometimes containing egg) typically cooked in liquid and served either in a soup… nouille1845 = noodle, n.2 lokshen1884 With plural agreement. Noodles used in traditional Jewish dishes, such as chicken soup and kugel (kugel, n. 1). pancit1912 In Filipino cookery: noodles; (also) any of various Filipino dishes made with noodles. Subcategories:— types of noodle (11) — noodle dishes (8) — noodle dough (1) |
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