Barley or other grain prepared for brewing, distilling, or vinegar-making, esp. by steeping, germinating, and kiln-drying.
| 单词 | θ51013 |
| 释义 | the world > food and drink > drink > manufacture of alcoholic drink > malting > [noun] > malt (22) malteOE Barley or other grain prepared for brewing, distilling, or vinegar-making, esp. by steeping, germinating, and kiln-drying. barley malt1488 dredge-malt1496 malt made of oats and barley. Subcategories:— fine particles of (3) — quantity for a brewing (1) — crushed malt in tun (1) — refuse malt (10) — infested (1) — other types of malt (3) |
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