With modifying word: having a taste, smell, or savour of the specified kind.

Having (a particular) taste; -flavoured, -tasted.

Of wine: Having a (specified) taste. Obsolete.

Having the flavour or odour of smoke; tasting or smelling of smoke.

Having a specified taste, flavour, or relish. Also figurative.

Used in the originally sense of Latin sapĕre: Having a taste or savour, sapid. Obsolete.

Having a specified taste (with adjective or adverb).

In neutral sense: Having the power of affecting the organs of taste; having taste or flavour.

Of qualities: Perceptible by the sense of taste. Of perceptions: Gustatory.

Of or pertaining to taste; having flavour or taste; yielding some kind of taste. †Also, agreeable to the taste, savoury.

With modifying word: having a palate or taste of a specified kind.

Affecting the organs of taste with a trembling or quivering sensation. Obsolete. rare.

With the taste or smell of salt.

Savouring or smelling of garlic.

Smacking of slate.

resembling or suggestive of a truffle (literal and figurative).

Of or resembling peppermint; that tastes or smells of peppermint; of the pale green colour associated with peppermint drinks or sweets.

Having flavour; chiefly, having a specified flavour, indicated by some defining word as ill-flavoured, orange-flavoured, vanilla-flavoured, etc.

That tastes.

Consisting of or containing tomatoes; esp. (of food) prepared with tomatoes; having the flavour of tomatoes. Occasionally also: covered or smeared…