transitive. To cut into pieces, divide into portions. In later use chiefly spec. (after quot. 1486): to cut up (a trout).
单词 | θ48717 |
释义 | the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > preparation of seafood > prepare seafood [verb (transitive)] > cut up or carve > trout (1) gobbeta1450 transitive. To cut into pieces, divide into portions. In later use chiefly spec. (after quot. 1486): to cut up (a trout). |
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