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单词 chiffonaded
释义

chiffonadedadj.

Brit. /ʃɪfəˈnɑːdᵻd/, U.S. /ʃɪfəˈnɑdᵻd/, /ʃɪfəˈneɪdᵻd/
Origin: Formed within English, by derivation. Etymons: chiffonade n., -ed suffix2; chiffonade v., -ed suffix1.
Etymology: Partly < chiffonade n. + -ed suffix2, and partly (in later use) < chiffonade v. + -ed suffix1.
Cookery.
Of leafy vegetables or herbs: cut into long, thin strips, as in a chiffonade.
ΚΠ
1989 Santa Fe New Mexican 19 Apr. b1/6 Top with chiffonaded basil.
2001 A. Bourdain Cook's Tour (2002) 26 This was a smoother concoction.., the potatoes cooked to the point of near emulsification with the finely chiffonaded kale.
2013 Sydney Morning Herald (Nexis) 16 July (Good Food section) 5 An intriguing mix.., given an aniseed lift by a thatch of chiffonaded sawtooth coriander.
This is a new entry (OED Third Edition, June 2015; most recently modified version published online March 2022).
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adj.1989
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更新时间:2024/12/23 20:29:02