| 单词 | saccharification | 
| 释义 | saccharificationn.  The natural process by which starch and gum become converted into sugar. ΘΚΠ the world > matter > chemistry > organic chemistry > carbohydrates > sugars > 			[noun]		 > conversion of starch into sugar saccharine fermentation1801 saccharification1839 saccharizationc1904 1839    A. Ure Dict. Arts 456  				The vinous fermentation precedes the saccharification. 1883    R. Haldane Workshop Receipts 2nd Ser. 12/2  				Three principal methods of effecting the saccharification were in use. This entry has not yet been fully updated (first published 1909; most recently modified version published online December 2020). <  | 
	
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