mortadella

[ mawr-tuh-del-uh ]

/ ˌmɔr təˈdɛl ə /

noun

a large Italian sausage of pork, beef, and pork fat chopped fine, seasoned with garlic and pepper, cooked, and smoked.

Origin of mortadella

1605–15; <Italian <Latin murtāt(um) sausage seasoned with myrtle (murt(um) myrtle-berry + -ātum, neuter of -ātus-ate¹) + -ella diminutive suffix

Words nearby mortadella

Morse lamp, Morse, Samuel F. B., Morse taper, mor. sol., mort, mortadella, mortal, mortality, mortality rate, mortality table, mortal mind

Example sentences from the Web for mortadella

Mortadella, a favorite Italian sausage, is made from lean pork ham meat chopped very fine.
Armour's Monthly Cook Book, Volume 2, No. 12, October 1913|Various
I wish I could send a man from Fortnum and Mason's out to you with a chunk of mortadella.
The Letters of Henry James (volume I)|Henry James
This time his look was indignant as he exclaimed: "But, signor, it is mortadella!"
Kentucky in American Letters, v. 2 of 2|John Wilson Townsend
Hence the mortadella a mortatula, still so calld by the Italians, perhaps the of Athenæus, deip.
Sylva, Vol. 1 (of 2)|John Evelyn

单词	mortadella
释义	mortadella [ mawr-tuh-del-uh ] / ˌmɔr təˈdɛl ə / noun a large Italian sausage of pork, beef, and pork fat chopped fine, seasoned with garlic and pepper, cooked, and smoked. Origin of mortadella 1605–15; <Italian <Latin murtāt(um) sausage seasoned with myrtle (murt(um) myrtle-berry + -ātum, neuter of -ātus-ate¹) + -ella diminutive suffix Words nearby mortadella Morse lamp, Morse, Samuel F. B., Morse taper, mor. sol., mort, mortadella, mortal, mortality, mortality rate, mortality table, mortal mind Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 Example sentences from the Web for mortadella Mortadella, a favorite Italian sausage, is made from lean pork ham meat chopped very fine. Armour's Monthly Cook Book, Volume 2, No. 12, October 1913\|Various I wish I could send a man from Fortnum and Mason's out to you with a chunk of mortadella. The Letters of Henry James (volume I)\|Henry James This time his look was indignant as he exclaimed: "But, signor, it is mortadella!" Kentucky in American Letters, v. 2 of 2\|John Wilson Townsend Hence the mortadella a mortatula, still so calld by the Italians, perhaps the of Athenæus, deip. Sylva, Vol. 1 (of 2)\|John Evelyn
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