| 单词 | wiener schnitzel |
| 释义 | Wiener schnitzel[ vee-ner -shnit-suhl, shnit-suhl ] / ˈvi nər ˌʃnɪt səl, ˈʃnɪt səl / nounViennese Cooking. a breaded veal cutlet, variously seasoned or garnished. Origin of Wiener schnitzel1860–65; <German, equivalent to Wiener Viennese + Schnitzel cutlet, chop Words nearby Wiener schnitzelwield, wieldy, Wien, wiener, Wiener Neustadt, Wiener schnitzel, Wienerwald, Wieniawski, Wiesbaden, Wieschaus, Wiesel Dictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 British Dictionary definitions for Wiener schnitzelWiener schnitzel / (ˈviːnə ˈʃnɪtsəl) / nouna large thin escalope of veal, coated in egg and crumbs, fried, and traditionally served with a garnish Word Origin for Wiener schnitzelGerman: Viennese cutlet Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 |
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