单词 | pate |
释义 | pate[ peyt ] / peɪt / SEE SYNONYMS FOR pate ON THESAURUS.COM nounthe crown or top of the head. the head. the brain. Origin of pateFirst recorded in 1275–1325; Middle English, of uncertain origin WORDS THAT MAY BE CONFUSED WITH patepate , pâte, pâtéDefinition for pate (2 of 3)pâté [ pah-tey, pa‐; French pah-tey, pa‐ ] / pɑˈteɪ, pæ‐; French pɑˈteɪ, pæ‐ / noun, plural pâ·tés [pah-teyz, pa‐; French pah-tey], /pɑˈteɪz, pæ‐; French pɑˈteɪ/,French Cooking. a paste or spread made of puréed or finely chopped liver, meat, fish, game, etc., served as an hors d'oeuvre. foie gras. Origin of pâtéFrom French, dating back to 1695–1705; see origin at paste, -ee WORDS THAT MAY BE CONFUSED WITH pâtépate, pâte, pâtéDefinition for pate (3 of 3)pâte [ paht ] / pɑt / nounporcelain paste used in ceramic work. Origin of pâteFirst recorded in 1860–65; from French: literally, “dough, batter, paste”; see origin at paste WORDS THAT MAY BE CONFUSED WITH pâtepate, pâte , pâtéDictionary.com UnabridgedBased on the Random House Unabridged Dictionary, © Random House, Inc. 2020 British Dictionary definitions for pate (1 of 2)pate / (peɪt) / nounthe head, esp with reference to baldness or (in facetious use) intelligence Word Origin for pateC14: of unknown origin British Dictionary definitions for pate (2 of 2)pâté / (ˈpæteɪ, French pɑte) / nouna spread of very finely minced liver, poultry, etc, served usually as an hors d'oeuvre a savoury pie of meat or fish Word Origin for pâtéfrom French: paste 1 Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012 |
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