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oleic acid
oleic acidn. An oily liquid monounsaturated fatty acid, C18H34O2, occurring in animal and vegetable oils and used in making soap.oleic acid (əʊˈliːɪk) n (Elements & Compounds) a colourless oily liquid unsaturated acid occurring, as the glyceride, in almost all natural fats used in making soaps, ointments, cosmetics, and lubricating oils. Formula: CH3(CH2)7CH:CH(CH2)7COOH. Systematic name: cis-9-octadecenoic acid [C19 oleic, from Latin oleum oil + -ic]ole′ic ac′id n. a colorless, odorless, liquid unsaturated acid, C18H34O2, used esp. in the manufacture of soap. ThesaurusNoun | 1. | oleic acid - a colorless oily liquid occurring as a glyceride; it is the major fatty acid in olive oil and canola oil; used in making soap and cosmetics and ointments and lubricating oilscanola, canola oil - vegetable oil made from rapeseed; it is high in monounsaturated fatty acidsolive oil - oil from olivesmonounsaturated fatty acid - an unsaturated fatty acid whose carbon chain has one double or triple valence bond per molecule; found chiefly in olive oil and chicken and almonds | TranslationsOleic Acid
oleic acid[ō′lā·ik ′as·əd] (organic chemistry) C17H33COOH Yellowish, unsaturated fatty acid with lardlike aroma; soluble in organic solvents, slightly soluble in water; boils at 286°C (100 mmHg); the main component of olive and cooking oils; used in soaps, ointments, cosmetics, and ore beneficiation. Also known as octadecenoic acid; red oil. Oleic Acid CH3(CH2)7CH═CH(CH2)7COOH, a monobasic unsaturated carboxylic acid; a colorless, viscous liquid. Boiling point, 225°–226°C at 1.33 kilonewtons per sq m, or 10 mm of mercury; density, 0.825 g/cm3 at 20°C. Nearly all vegetable oils and animal fats contain oleic acid in triglyceride form. Oleic acid is usually prepared from olive oil, in which its content reaches 70–85 percent. Oleic acid esters are used in the preparation of paints and varnishes and the manufacture of cosmetics and oleyl alcohol; the acid itself and certain esters are also used as plasticizers (for example, in the production of rubber). Oleic acid salts and the salts of other higher fatty acids are soaps. oleic acid
oleic acid [o-le´ik] a long-chain unsaturated fatty acid found in most animal fats and vegetable oils; used in pharmacy as an emulsifier and to assist absorption of some drugs by the skin.o·le·ic ac·id (ō-lē'ik as'id), An 18-carbon singly unsaturated fatty acid that is the most widely distributed and abundant fatty acid in nature; used commercially in the preparation of oleates and lotions, and as a pharmaceutical solvent. Compare: elaidic acid. [L. oleum, oil] o·le·ic ac·id (ō-lē'ik as'id) Unsaturated fatty acid that is the most widely distributed and abundant found in nature; used as a pharmaceutical solvent. Compare: elaidic acid[L. oleum, oil]oleic acid an unsaturated, oily liquid found in almost all natural fats, and used in cosmetics, lubricating oils and soaps.o·le·ic ac·id (ō-lē'ik as'id) A fatty acid used commercially in preparation of oleates and lotions, and as a pharmaceutical solvent. [L. oleum, oil]oleic acid Related to oleic acid: linoleic acid, linolenic acidWords related to oleic acidnoun a colorless oily liquid occurring as a glycerideRelated Words- canola
- canola oil
- olive oil
- monounsaturated fatty acid
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