| 释义 |
langoustineenUK
lan·gous·tine L0040850 (lăng′gə-stēn′)n. A small edible lobster (Nephrops norvegicus) of the eastern Atlantic Ocean and the Mediterranean Sea, having slender claws. Also called Norway lobster, scampi.
[French, diminutive of langouste, langouste; see langouste.]langoustine (ˌlɒŋɡuːsˈtiːn) n (Animals) a large prawn or small lobster[from French, diminutive of langouste]lan•gous•tine (ˌlæŋ gəˈstin)
n. a large prawn, Nephrops norvegicus, used for food. [1910–15; < French < Sp langostino=langost(a) crayfish (< Vulgar Latin, for Latin locusta kind of crustacean, locust) + -ino -ine3] Thesaurus| Noun | 1. | langoustine - caught in European waters; slenderer than American lobsterNorwegian lobster, scampoNephrops norvegicus, Norway lobster - edible European lobster resembling the American lobster but slendererlobster - flesh of a lobster |
TranslationslangoustineenUK
Synonyms for langoustinenoun caught in European watersSynonymsRelated Words- Nephrops norvegicus
- Norway lobster
- lobster
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