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vitamin G
vitamin G n (Elements & Compounds) a former name (esp US and Canadian) for riboflavin ri•bo•fla•vin (ˌraɪ boʊˈfleɪ vɪn, ˈraɪ boʊˌfleɪ-, -bə-)
n. a vitamin B complex factor essential for growth, occurring as a yellow crystalline compound, C17H20N4O6, abundant in milk, meat, eggs, and leafy vegetables and produced synthetically. Also called vitamin B2. [< German (1935); see ribo-, flavin] Thesaurus| Noun | 1.vitamin G - a B vitamin that prevents skin lesions and weight losshepatoflavin, lactoflavin, ovoflavin, riboflavin, vitamin B2flavin - a ketone that forms the nucleus of certain natural yellow pigments like riboflavinB complex, B vitamin, B-complex vitamin, vitamin B, vitamin B complex, B - originally thought to be a single vitamin but now separated into several B vitamins |
vitamin G
vitamin G[′vīd·ə·mən ¦jē] (biochemistry) riboflavin vitamin G
vi·ta·min Gobsolete term for riboflavin.vitamin G
Related to vitamin G: vitamin K, Vitamin JSynonyms for vitamin Gnoun a B vitamin that prevents skin lesions and weight lossSynonyms- hepatoflavin
- lactoflavin
- ovoflavin
- riboflavin
- vitamin B2
Related Words- flavin
- B complex
- B vitamin
- B-complex vitamin
- vitamin B
- vitamin B complex
- B
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