Provençale

Related to Provençale: Provencal

Provençale

(ˌprɒvɒnˈsɑːl; French prɔvɑ̃sal) adj (Cookery) (of dishes) prepared with garlic, oil, and often tomatoes

Pro•ven•çale

(ˌproʊ vənˈsɑl, ˌprɒv ən-; Fr. prɔ vɑ̃ˈsal)

adj. (sometimes l.c.) cooked with olive oil, garlic, and usu. tomatoes and herbs. [1835–45; < French (à la) provençale in the Provençal manner]