clafoutis


cla·fou·tis

or cla·fou·ti C0381400 (klä-fo͞o-tē′)n. A baked dessert composed of a layer of fresh fruit topped with a thick batter.
[French, from French dialectal (Berry, Limousin) : French dialectal claufir, to stud, strew or ornament with objects like nails (the cherries of a clafoutis being likened to studs) (from Old French, to attach with nails, from Latin clāvō fīgere : clāvō, ablative sing. of clāvus, nail + fīgere, to fix, fasten; see fix) + *foutis, nominalized form of foutre, to stick in, stuff; see footle.]

clafoutis

(ˈklæfʊˌtiː; French klafuti) n (Cookery) a French baked pudding
Translations
clafoutismillard