单词 | ovomucin |
释义 | ovomucin/ˌəʊvə(ʊ)ˈmjuːsɪn/Biochemistry noun A water-insoluble proteoglycan found in egg white. Also called ovomucoid β. OriginLate 19th century. From ovo- + mucin. Compare slightly earlier ovomucoid. |
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