| 单词 | ale |
| 释义 | ale (once / 825 pages) n Ale is a particular type of beer. Ale would be a good thing to order if you ever visit a pub in Britain. Ale is yeast-fermented beer, brewed with sweet-tasting malted barley, and often with hops, to balance the sweetness with a more bitter flavor. In Britain, ale is considered to be any beer "other than lager, stout, or porter," while in the US ale is distinguished by the style of fermentation. The Old English origin of ale is ealu, "ale or beer." The Proto-Indo-European root has an implied meaning of "sorcery, magic, and intoxication." WORD FAMILYale: ales USAGE EXAMPLESThe Black Horse is listed on the National Inventory of Historical Pub Interiors as a classic Victorian era real ale pub. BBC(Dec 29, 2016) When Los Angeles Ale Works opens in mid-January, it will be the first brewery and tasting room in Hawthorne. Los Angeles Times(Dec 29, 2016) This is a dark, hoppy ale worth keeping in your fridge until spring. Washington Post(Dec 23, 2016) n a general name for beer made with a top fermenting yeast; in some of the United States an ale is (by law) a brew of more than 4% alcohol by volume Hypo|Hyper Weissbier, wheat beer, white beer a general name for beers made from wheat by top fermentation; usually very pale and cloudy and effervescent bitterEnglish term for a dry sharp-tasting ale with strong flavor of hops (usually on draft) Burtona strong dark English ale pale alean amber colored ale brewed with pale malts; similar to bitter but drier and lighter porter, porter's beera very dark sweet ale brewed from roasted unmalted barley stouta strong very dark heavy-bodied ale made from pale malt and roasted unmalted barley and (often) caramel malt with hops Weizenbiera general name in southern Germany for wheat beers Weizenbocka German wheat beer of bock strength Guinnessa kind of bitter stout beer a general name for alcoholic beverages made by fermenting a cereal (or mixture of cereals) flavored with hops |
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