单词 | steak |
释义 | steak (once / 1262 pages) n If you order steak at a restaurant, you'll probably be served a thick piece of cooked meat. Although most people use the noun steak to mean a slice of grilled or broiled beef, it can be used to talk about any kind of meat or fish. Many people like to cook tuna steaks on the grill or order a medium-rare T-bone steak at a restaurant. Since the fifteenth century, steak has meant "thick slice of meat," from the Old Norse root word steik, "roast meat." WORD FAMILYsteak: steaks USAGE EXAMPLESHe said he became an expert at preparing Japanese-style sizzling steaks at patrons’ tables. Los Angeles Times(Jan 01, 2017) “It used to be just, ‘Red or white?’ and ‘Steak or lobster?’ ” he says. Washington Post(Dec 27, 2016) If your father and any other guest would like to get steaks afterward, they are free to do so. Slate(Dec 28, 2016) n a slice of meat cut from the fleshy part of an animal or large fish Hypo|Hyper fish steak cross-section slice of a large fish beefsteaka beef steak usually cooked by broiling flank steaka cut of beef from the flank of the animal minute steaka thin steak that can be cooked quickly sirloin steaka cut of beef from the sirloin filet, filleta boneless steak cut from the tenderloin of beef Delmonico steak, club steaksmall steak from the front of the short loin of beef porterhouse, porterhouse steaklarge steak from the thick end of the short loin containing a T-shaped bone and large piece of tenderloin T-bone steaksmall steak from the thin end of the short loin containing a T-shaped bone and small piece of tenderloin round steaka lean cut of beef from between the rump and the shank rump steaka steak cut from the rump New York strip, strip steaksteak from upper part of the short loin beef patty, chop steak, chopped steak, chopsteak, hamburger steaka patty of ground cooked beef flitchfish steak usually cut from a halibut cut, cut of meat a piece of meat that has been cut from an animal carcass |
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