| 释义 |
yogurt|ˈjɒgət, older ˈjəʊgʊət|
Forms: 7 yoghurd, yogourt, 9 yahourt, yaghourt, yogurd, yoghourt, yooghort, yughard, -urt, yohourth, 9– yogurt, 20 yoghurt. See also yaourt.
[a. Turkish yōghurt.]
Properly, a sour fermented liquor made from milk, used in Turkey and other countries of the Levant; now common in many English-speaking countries as a commercial semi-solid, often flavoured, foodstuff.
1625Purchas Pilgrims II. ix. xv. §9. 1601 Neither doe they [sc. the Turks] eate much Milke, except it bee made sower, which they call Yoghurd. 1687A. Lovell tr. Thevenot's Trav. ii. 25 A kind of Butter-milk by them [sc. Turks] called Yogourt, which they drink. 1837J. Pardoe City of Sultan (1838) III. vi. 83 The yahourt-merchant, with his..trays covered with little brown clay basins, showing forth the creamy whiteness of his merchandize. 1883E. O'Donovan Merv xviii. 216 We halted to..refresh ourselves with a draught of yaghourt. 1912Dundee Adv. 2 Nov. 7 Servian yoghourt is well known. 1925C. H. Browning Bacteriol. vii. 154 ‘Yoghurt’, which contains very little alcohol, is prepared by the Bulgarians, Greeks and Turks from cow's milk. 1934E. Waugh Handful of Dust i. 13 Mrs. Beaver stood with her back to the fire, eating her morning yoghourt. She held the carton close under her chin and gobbled with a spoon. 1955G. Freeman Liberty Man i. ii. 32 Miss Parrot, who ate only yoghourt for lunch, would dip a teaspoon into the bottle. 1970R. Lowell Notebook 185 Open books, yogurt cups in the unmade bed. 1980Sunday Times (Colour Suppl.) 14 Sept. 85/4 Stokowski..was concerned with retaining his youth—and Garbo, always a food faddist, was into the ‘yoga and yoghourt’ experience.
Hence ˈyog(h)urty a. (and varr.), fed on or smeared with yoghurt; containing or being yoghurt.
1981Times 20 June 12/3 The dull and dispirited expressions that lie on their yoghurty faces. 1983N.Y. Mag. 18 July 15 Not everything yogurty, performs magically—certainly, frozen yogurt hasn't in the last few years. |