transitive. In cookery: To stuff (an animal, a piece of meat) with forcemeat, herbs, etc. Obsolete.
| 单词 | θ48913 |
| 释义 | the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > stuffing > stuff [verb (intransitive)] (2) farcea1400 transitive. In cookery: To stuff (an animal, a piece of meat) with forcemeat, herbs, etc. Obsolete. enfarcea1475 To stuff. (a sucking pig, etc.) with forcemeat. |
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