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单词 irish moss
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Irish moss
Irish moss n. an edible red seaweed, Chondrus crispus, with flattened, branching fronds, which grows along rocky coasts in Europe and North America, and is used (in dried form or as an extract produced by boiling) as a thickening agent in various food products; also called carrageen.
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the world > food and drink > food > fruit and vegetables > vegetables > seaweed > [noun]
slawkc1450
henware1682
dulse1698
pepper dulse1724
tangle1724
slokan1758
green laver1762
sloke1777
carrageen1830
Irish moss1830
parengo1844
kombu1884
wakame1950
the world > plants > particular plants > cultivated or valued plants > particular food plant or plant product > particular vegetables > [noun] > edible seaweeds
slawkc1450
laver1611
badderlocks1620
hempweed1620
henware1682
dulse1698
tangle1724
slokan1758
sloke1777
honey-ware1827
carrageen1830
Irish moss1830
pearl moss1832
Ceylon moss1861
kombu1884
sea-moss1891
sheep-seaweed1895
hijiki1951
1830 M. Donovan Domest. Econ. II. vii. 323 Carrageen..commonly called Irish moss, introduced from Ireland as an article of food within the last ten years.
1903 Jrnl. Soc. Chem. Industry 22 7/2 If the Irish moss could be obtained in sufficient quantity and a clear solution of it easily prepared, it might be much more used than it is.
1943 M. L. Fernald & A. C. Kinsey Edible Wild Plants Eastern N. Amer. iv. 405 Green, purple or black Irish Moss is looked upon with suspicion, so used are we to cooking only the old, dead and pallid fragments.
2008 S. W. Shumway Atlantic Seashore 45/1 Irish Moss (Chondrus crispus), a red seaweed, is the dominant species in the low intertidal of protected shores.
extracted from Irishadj.adv.n.
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