sopaipillan.

/sɒpʌɪˈpiː(j)ə/

Etymology: American Spanish, diminutive of Spanish sopaipa a kind of sweet fritter.

In South and Central America and neighbouring parts of the U.S., a small (usually square) piece of wheat dough deep-fried and eaten with honey or sugar, or occasionally as a bread.

ΘΚΠ

the world > food and drink > food > dishes and prepared food > bread > bread dish > [noun] > fried bread dishes

frybread1932

bake1933

calzone1933

sopaipilla1934

matzo brei1949

kachori1954

panzerotto1967

1934 E. Fergusson Mexican Cookbk. 90 Cut into small squares, they make Sopaipillas. Cut large and round.., they make Bunuelos.

1949 F. C. de Baca Gilbert Good Life 76 As the sopaipillas are fried and drained and still hot, roll in the sugar and cinnamon mixture.

1958 E. Zelayeta Elena's Secrets Mexican Cooking 198 The sopaipillas will puff up like little pillows. Serve hot as a bread.

1979 G. Swarthout Skeletons 95 She ordered dinner—gargantuan Guaymas shrimp and bollas..and sopapilla [sic] and coffee.

1987 San Diego Union 26 Mar. (Food Suppl.) 2/3 You will need to experiment to find the right temperature—too cool and the sopaipillas won't puff up.

This entry has not yet been fully updated (first published 1993; most recently modified version published online September 2021).

单词	sopaipilla
释义	sopaipillan. /sɒpʌɪˈpiː(j)ə/ Etymology: American Spanish, diminutive of Spanish sopaipa a kind of sweet fritter. In South and Central America and neighbouring parts of the U.S., a small (usually square) piece of wheat dough deep-fried and eaten with honey or sugar, or occasionally as a bread. ΘΚΠ the world > food and drink > food > dishes and prepared food > bread > bread dish > [noun] > fried bread dishes frybread1932 bake1933 calzone1933 sopaipilla1934 matzo brei1949 kachori1954 panzerotto1967 1934 E. Fergusson Mexican Cookbk. 90 Cut into small squares, they make Sopaipillas. Cut large and round.., they make Bunuelos. 1949 F. C. de Baca Gilbert Good Life 76 As the sopaipillas are fried and drained and still hot, roll in the sugar and cinnamon mixture. 1958 E. Zelayeta Elena's Secrets Mexican Cooking 198 The sopaipillas will puff up like little pillows. Serve hot as a bread. 1979 G. Swarthout Skeletons 95 She ordered dinner—gargantuan Guaymas shrimp and bollas..and sopapilla [sic] and coffee. 1987 San Diego Union 26 Mar. (Food Suppl.) 2/3 You will need to experiment to find the right temperature—too cool and the sopaipillas won't puff up. This entry has not yet been fully updated (first published 1993; most recently modified version published online September 2021). < n.1934
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