单词 | galactosamine |
释义 | galactosaminegal·ac·tos·am·ineG0011800 (găl′ək-tō′sə-mēn′, gə-lăk-)galactosamine(ɡəlækˈtəʊsəˌmiːn; ɡəlækˈtəʊzəˌmiːn)Galactosaminegalactosamine[gə‚lak′tō·sə‚mēn]Galactosamine(also chondrosamine, 2-amino-2-deoxygalactose), an amino sugar; first isolated from cartilaginous tissue. A strong base, readily soluble in water, and optically active. An important derivative of glactosamine is N-acetyl-galactosamine, which is present as a repeating unit in chondroitin; N-acetylgalactosamine sulfate is present in chondroitin sulfates and keratosulfate. Along with glucosamine, galactosamine is a structural element in the polysaccharide of group-specific mucoids in humans and animals and also as part of the specific polysaccharide of pneumococci. galactosaminegalactosamine[gah-lak″to-sam´in]ga·lac·tos·a·mine(gă-lak'tō-sam'ēn),galactosamine(găl′ək-tō′sə-mēn′, gə-lăk-)ga·lac·tos·a·mine(gă-lak-tō'să-mēn)ga·lac·tos·a·mine(gă-lak-tō'să-mēn) |
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