单词 | creamed |
释义 | creamedadj. 1. Having the cream formed or separated. ΘΚΠ the world > food and drink > food > dairy produce > [adjective] > relating to milk > having cream separated creamed1623 1623 J. Wodroephe Spared Houres Souldier 211 (T.) Have you some creamed or curded milk? 1648 H. Hexham Groot Woorden-boeck Gezaende melck, creamed milke to make butter off. 2. Made, flavoured, or mixed with cream. spec. Of chicken, fish, etc.: cooked with cream, prepared in a cream sauce. ΘΚΠ the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > seasoning > [adjective] > flavoured in other ways aloed1628 caryophyllated1651 alliate1661 sweet and sour1723 nutmegged1743 lemoned1767 creamed1769 origanized1853 vinegared1861 chicoried1879 parsleyed1879 minted1881 saffroned1881 mocha1892 nutmeggy1928 herbed1941 vanillaed1962 the world > food and drink > drink > preparation of drinks > [adjective] > cream added creameda1809 the world > food and drink > food > food manufacture and preparation > cooking > [adjective] > cooked with specific ingredient butteredeOE well-butteredeOE marroweda1640 meunière1903 eggless1904 creamed1906 1769 Public Advertiser 11 Mar. 3/3 Creamed Apple-Pies. a1809 A. Seward Lett. Drinking creamed tea. 1906 Mrs. Beeton's Bk. Househ. Managem. (rev. ed.) l. 1517 Creamed Lobster..Creamed Peas. 1908 Practitioner Sept. 369 Later on creamed chicken or fish may be given. 1935 ‘R. Crompton’ William—the Detective vii. 141 Dishes of creamed chicken for ‘our little doggie brothers’. 3. Of butter: beaten to a cream. Cf. cream v. 8. ΘΚΠ the world > food and drink > food > food manufacture and preparation > preparation for table or cooking > general preparation processes > [adjective] > whipped swungc1467 cast1597 whipped1673 milled1766 beatc1817 creamed1892 switched1909 1892 T. F. Garrett & W. A. Rawson Encycl. Pract. Cookery I. 216/2 Creamed butter..is best adapted for making cakes and some kinds of pastry. 1906 Mrs. Beeton's Bk. Househ. Managem. (rev. ed.) xxxv. 1116 Creamed Butter For Sandwiches. 4. Formed or obtained as a result of creaming (creaming n. c). ΘΚΠ the world > matter > constitution of matter > semi-fluidity > [adjective] > formed into creamed1914 sludged1941 1914 H. Brown Rubber 69 If the creamed globules are separated from the liquid..they coalesce to form a mass of rubber. 1953 R. E. Kirk & D. F. Othmer Encycl. Chem. Technol. XI. 822 Creamed latex of commerce is usually at a much higher solids concentration than centrifuged latex and is higher in viscosity. 5. Having a creamy surface. Cf. cream v. 9. ΚΠ 1925 Blackwood's Mag. Nov. 583/1 Her neck and sweep of a cheek were smooth and creamed as a fresh-peeled almond. This entry has not yet been fully updated (first published 1893; most recently modified version published online June 2018). < adj.1623 |
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