| 单词 | soya sauce |
| 释义 | > as lemmassoya sauce soya sauce n. a sauce made from fermented soybeans, typically having a thin liquid consistency, a brown colour, and a salty or umami taste, used as a condiment or flavouring esp. in East and South-East Asian cuisine; = soy sauce n. [Compare Swedish sojasås (see soy sauce n. at soy n.1 Compounds 3).] ΘΚΠ the world > food and drink > food > additive > sauce or dressing > [noun] > soy-sauce soya1679 soy1696 shoyu1727 soy sauce?c1775 soya sauce1881 toyo1926 tamari1977 1881 Illustr. Hand-bk. Farm & Garden (B. K. Bliss & Sons) p. viii This bean [sc. the Soja Bean] is an essential ingredient of the celebrated Soja sauce. 1972 K. Lo Chinese Food i. 12 The meat or poultry is first quick-fried and then simmered in broth or water along with soya sauce. 2013 Straits Times (Singapore) (Nexis) 28 Apr. I dip the fish side into the soya sauce, as dipping the rice into the sauce will soak up too much and make the sushi taste salty. < as lemmas |
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